RecipesDessert
Dessert
Spiced Poached Pears
Whole pears poached in red wine with cinnamon, clove and star anise until ruby, the liquid reduced to a syrup and spooned over. Serve warm or chilled.
- Serves
- 4
- Total
- 40min
Per serving
- Calories
- 238kcal
- Protein
- 1.2g
- Net carbs
- 37.7g
- Fat
- 0.3g
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