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My Health Engineer

RecipesLunch

Lunch

Chickpea and Spinach Curry

Chickpeas and frozen spinach melted into an onion, tomato, ginger and garlic sauce spiced with cumin and garam masala. It freezes well for batch lunches.

Serves
4
Total
45min
Chickpea and Spinach Curry

Per serving

Calories
392kcal
Protein
18.5g
Net carbs
41.8g
Fat
11.7g

You'll find the ingredients and method in the app.

Get the full recipe in the app