RecipesDinner
Dinner
Prawn Biryani
Prawns in a spiced tomato and yoghurt gravy under a layer of basmati, steamed under the lid, then folded together and served in bowls with mint and coriander. A biryani that fits a weeknight.
- Serves
- 3
- Total
- 50min
Per serving
- Calories
- 553kcal
- Protein
- 37.1g
- Net carbs
- 72.1g
- Fat
- 11.2g
You'll find the ingredients and method in the app.
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