RecipesDinner
Dinner
Prawn and Chilli Baked Feta Pasta
Feta and cherry tomatoes roasted down with garlic and chilli into a creamy sauce, tossed through pasta with prawns, torn basil and a squeeze of lemon. One tray and one pot of pasta.
- Serves
- 4
- Total
- 45min
Per serving
- Calories
- 586kcal
- Protein
- 36.6g
- Net carbs
- 67.1g
- Fat
- 17.8g
You'll find the ingredients and method in the app.
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