RecipesDinner
Dinner
Korean Gochujang Chicken Traybake
Chicken thigh and broccoli roasted on one tray under a sticky chilli paste glaze, finished with spring onion and sesame seeds. Split it into containers for the week ahead.
- Serves
- 4
- Total
- 45min
Per serving
- Calories
- 302kcal
- Protein
- 30.4g
- Net carbs
- 15.1g
- Fat
- 13g
You'll find the ingredients and method in the app.
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