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My Health Engineer

RecipesDinner

Dinner

Double Stack Protein Burger

Two seared lean beef patties stacked with melted cheese, tangy sauce and pickles in a soft bun, with lettuce, tomato and red onion. Skip the bun and wrap it in lettuce for a lighter build.

Serves
2
Total
27min
Double Stack Protein Burger

Per serving

Calories
948kcal
Protein
78.1g
Net carbs
57.5g
Fat
42g

You'll find the ingredients and method in the app.

Get the full recipe in the app