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My Health Engineer

RecipesBreakfast

Breakfast

Big Veggie Breakfast

A meat-free fry-up of hash browns, fried eggs, blistered mushrooms and tomatoes, with baked beans and a slice of fried bread, all plated together. A late breakfast for when there is time at the hob.

Serves
2
Total
30min
Big Veggie Breakfast

Per serving

Calories
1347kcal
Protein
33.1g
Net carbs
151.1g
Fat
61.1g

You'll find the ingredients and method in the app.

Get the full recipe in the app