RecipesDinner
Dinner
Beef Ramen with Shirataki and Bok Choy
Beef seared hard and fast, then layered into a ginger-garlic broth with mushrooms, bok choy and slippery low-carb noodles. A proper ramen-shop bowl, ready before you'd finish queuing for one.
- Serves
- 4
- Total
- 27min
Per serving
- Calories
- 248kcal
- Protein
- 22.5g
- Net carbs
- 5.8g
- Fat
- 13.9g
You'll find the ingredients and method in the app.
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