RecipesDinner
Dinner
Shepherds Pie with Minted Lamb
Lean lamb mince, peas and fresh mint under a fork-ridged mash, baked until the ridges turn golden and finished with a little extra mint. It freezes well, whole or in portions.
- Serves
- 4
- Total
- 90min
Per serving
- Calories
- 705kcal
- Protein
- 30.1g
- Net carbs
- 49.7g
- Fat
- 39.8g
You'll find the ingredients and method in the app.
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