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My Health Engineer

RecipesDinner

Dinner

Pesto Chicken and Roasted Veg Tray Bake

Pesto-coated chicken roasted with peppers, onion and burst cherry tomatoes, all on the one tray. One tray in, one wash-up out, dinner sorted.

Serves
4
Total
21min
Pesto Chicken and Roasted Veg Tray Bake

Per serving

Calories
558kcal
Protein
36.9g
Net carbs
12.3g
Fat
40g

You'll find the ingredients and method in the app.

Get the full recipe in the app