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Greek Yoghurt Flatbread, Garlic and Herb
Soft yoghurt flatbreads with garlic and dried herbs, brushed with garlic butter hot off the pan and scattered with parsley. Serve them beside a curry or soup.
- Serves
- 4
- Total
- 22min
Per serving
- Calories
- 286kcal
- Protein
- 12.5g
- Net carbs
- 47.4g
- Fat
- 3.8g
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