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Garlic Stir-Fried Bok Choy
Bok choy wilted in hot garlic oil and finished with soy and sesame, served straight from the pan. Done in the time it takes rice to steam.
- Serves
- 2
- Total
- 10min
Per serving
- Calories
- 116kcal
- Protein
- 3.2g
- Net carbs
- 4.5g
- Fat
- 9.6g
You'll find the ingredients and method in the app.
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