RecipesDinner
Dinner
Chipotle Steak Burrito Bowl
Sliced chipotle steak over warm rice and black beans, with charred corn salsa, red onion and a lime yoghurt.
- Serves
- 2
- Total
- 40min
Per serving
- Calories
- 729kcal
- Protein
- 49.5g
- Net carbs
- 93.2g
- Fat
- 10.9g
You'll find the ingredients and method in the app.
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