RecipesDinner
Dinner
Balsamic Salmon Caprese
Crisp-skinned salmon roasted with cherry tomatoes, topped with light mozzarella melted in the pan's heat, then finished with basil and a drizzle of balsamic glaze.
- Serves
- 4
- Total
- 25min
Per serving
- Calories
- 443kcal
- Protein
- 38.6g
- Net carbs
- 4.9g
- Fat
- 28.5g
You'll find the ingredients and method in the app.
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