RecipesDinner
Dinner
Bacon and Egg Muscle Burger
A lean beef patty with melted cheese, bacon medallions and a fried egg stacked in a toasted bun with a smoky yoghurt sauce. Serve straight away while the yolk is still soft.
- Serves
- 3
- Total
- 35min
Per serving
- Calories
- 791kcal
- Protein
- 66.7g
- Net carbs
- 42.3g
- Fat
- 37.3g
You'll find the ingredients and method in the app.
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